PARIS-BY-WAY -OF-WEST-COAST
A CLASSIC CAFE PARISIEN
Whether sipping a cappuccino solo, savouring a glass of wine with someone special or sharing a laugh with friends over dinner and drinks, au comptoir — which translates to, “at the counter” — is a popular style of dining in Paris, and one that nurtures a fun, communal and convivial atmosphere for guests. Always their favourite spot to dine when visiting one of the city’s many neighbourhood cafés, French expatriates Maxime Bettili and Julien Aubin inevitably drew inspiration from the concept as they planned their first foray into the Vancouver restaurant scene.
AWARDS
AS VOTED BY VANCOUVER MAGAZINE
2017
Bronze, Best French
Silver, Best West Side
Bronze, Best Brunch
2016
Gold, Best Casual French
Silver, Best West Side
2015
Gold, Best New Design
Silver, Best Casual French
AWARDS
AS VOTED BY VANCOUVER MAGAZINE
2016
Gold, Best Casual French
Silver, Best West Side
2015
Gold, Best New Design
Silver, Best Casual French
Come Visit us
seating and location
Sorry we take no reservations but we welcome guests on a first-come, first-served basis. Many thanks in advance for your understanding and we look forward to welcoming you soon. Merci beaucoup!
Open Monday to Sunday
8 am to 10 pm
For Breakfast, Lunch, Dinner and Weekend Brunch
*Closed on Tuesday